WE ARE OPEN YEAR ROUND
Served with homemade tortilla chips
A pound of chicken wings flavored to your palate: Original Buffalo, BBQ, Lemon Pepper, Parmesan Crusted or Naked
Five jumbo shrimp and lemon. Served with cocktail sauce
Battered and fried pickle slices with crispy hand cut potato chips
Delicately battered fried calamari, drizzled with balsamic vinaigrette and parmesan. Served with marinara
Ground Beef with jack & cheddar cheese, caramelized onions and au jus,
Pot Roast shredded roast beef & brown gravy
Chicken Fried Chicken with cheese & a pickle
Crispy wontons, wasabi avocado cream, pickled red onion with a siracha drizzle.
Add: Grilled Shrimp 6; Grilled Chicken Breast 3; Ahi Tuna 7
Fresh baby greens, tomato wedges, homemade croutons, grilled asparagus, and sliced avocados. Served with a grilled cheese triangle.
Fresh greens assembled with chicken breast, shaved turkey, boiled egg, avocado, bacon, onion, tomatoes, and Jack & cheddar cheese. Served with a cheese triangle.
A quarter wedge of iceberg lettuce drizzled with blue cheese dressing & crumbles, crispy bacon pieces, tomatoes, and purple onion. Served with a cheese toast.
Crispy shell, fresh greens, diced tomatoes, sliced avocado, cheddar and Jack Cheese. Served with sour cream and salsa.
Crispy romaine lettuce, tossed with our zesty Caesar dressing, homemade croutons, & shaved parmesan. Served with grilled cheese triangle.
Tuna Salad on a bed of lettuce, with avocado slices, a hardboiled egg and crackers. Served with cucumber salad or coleslaw
All 1/2 pound burgers served with your choice of a side
Ground in-house 50% Applewood smoked bacon, 50% top sirloin served on a grilled bun customized to your palate (burger toppings)
Autumn Roast Hatch green chile with a slice of warm goat cheese.
Swiss cheese and caramelized onions on grilled rye
Gorgonzola blue cheese crumbles, crispy Applewood smoked bacon and garlic aioli.
Choice of American, Jack, Cheddar, or Swiss cheese
Cajun seasoned patty, crispy bacon & melted Swiss cheese
All hand helds served with your choice of a side
Applewood smoked bacon, lettuce, tomato, avocado, and mayo on grilled wheat
Corned beef, warm sauerkraut, melted swiss cheese on grilled rye with 1000 island dressing.
Tomato Avocado Bacon top a grill Chicken Breast on a bun.
Tuna Salad and melted Swiss cheese on grilled rye bread.
Turkey, bacon, avocado, jack and cheddar cheese, tomato & lettuce with mayo wrapped in a sundried tomato tortilla
Grilled chicken breast, Autumn Roast Hatch green chile, bacon, tomato, avocado, and Swiss on sourdough
Grilled chicken chunks, stuffed with romaine lettuce, homemade crouton, Caesar dressing and parmesan cheese rolled in a spinach tortilla
"Best in Town" served with smashed potatoes, cream gravy, sweet corn and a dinner roll.
Crispy pastry shell covering creamy pot pie perfection. Served with a dinner salad
Tender juicy pot roast, smashed potatoes, carrots, brown gravy and a dinner roll
with French fries. Served with cream gravy or honey mustard.
Sliced Sushi grade Ahi Tuna & three tiger shrimp with cocktail sauce. Served with steamed rice and asparagus.
Breaded shrimp served with French Fries, coleslaw and cocktail sauce.
Beer battered cod fillet served with homemade potato chips == No Seriously, Chips!
Fried chicken breast served with smashed potatoes, cream gravy, and buttered cob cut corn, dinner roll & butter
Autumn Roast Green chili, cheddar and Jack cheese, served with sour cream and salsa.
Four lettuce leaves with cold grilled shrimp and mango salsa with sliced avocado, served with rice.
Hand battered fish fillet, French fries, hush puppies, coleslaw, & tartar sauce
Two grilled chicken breasts served with asparagus, tomato slices, and two hard boiled eggs.
Two grilled shrimp skewers served with asparagus and steamed rice
A Cajun seasoned fillet sauteed to perfection served with steamed rice & grilled vegetables
All served with a choice of French fries, smashed potatoes, fruit cup or applesauce includes Childs beverage
All beverages are $2.50
Serving our regular menu or Valentine Special Four-course Dinner for two!